CAS 16089-48-8 99% Potassium Cinnamate
What is Potassium Cinnamate?
Potassium cinnamate is a new type of natural food preservative, widely used in medicine, food and agriculture. Potassium cinnamate, also known as potassium 3-phenyl-2-acrylate or potassium phenylacrylate, is easily soluble in water, slightly soluble in ethanol, and has a natural cinnamon aroma.
Potassium cinnamate has the following characteristics as a food preservative:
Broad spectrum: Potassium cinnamate has strong antibacterial ability, especially against molds, bacteria and yeasts that cause food spoilage. Its effective antibacterial concentration is 0.05-0.1%, and the commonly used dosage is 0.01-0.02%.
Safety: Potassium cinnamate is considered a non-toxic product, with an oral LD50 of 5.58-6.78g/kg in rats. After the human body absorbs it, it will be converted into phenylalanine and excreted from the body through metabolism, without any toxic side effects.
Functionality: In addition to being a preservative, potassium cinnamate also has various health functions such as anti-fatigue, metabolism promotion, anti-inflammation, and anti-cancer.
What are the benefits
1. Increase appetite
Potassium cinnamate can increase appetite because it has a special fragrant smell that can stimulate taste buds, increase appetite, and improve loss of appetite.
2. Promote digestion
Potassium cinnamate can promote gastrointestinal motility, facilitate food digestion and absorption, and can help improve indigestion.
3. Nutritional supplementation
Potassium cinnamate is an organic compound that can supplement the body with the nutrients it needs and has certain benefits for the human body.
4. Prevent iron deficiency anemia
Potassium cinnamate can promote the body's absorption of iron and has the effect of preventing iron deficiency anemia.
Applications
1. Food field: Potassium cinnamate, as a natural food preservative, is widely used in the production of food such as cakes, candies, and beverages. It can effectively inhibit the growth of bacteria in food, extend the shelf life of food, and maintain the flavor and taste of food.
2. Pharmaceutical field: Potassium cinnamate has certain pharmacological effects, such as antibacterial, anti-inflammatory, and antioxidant. Therefore, in the pharmaceutical field, it is used as a raw material for some drugs, such as antibacterial agents, anti-inflammatory agents, etc.
3. Cosmetic field: Potassium cinnamate has good skin permeability and moisturizing properties, so it is widely used in cosmetics, such as creams, lotions, lipsticks, etc. It can effectively improve the skin's ability to retain moisture and make the skin smoother and more delicate.
Formulation of Potassium Cinnamate
Capusle Formulation
Tablet formulation
Solid drink formula
