CAS 8002-43-5 Pauka Phosphatidylcholine
He aha ka Phosphatidylcholine?
ʻO ka Phosphatidylcholine (PC) kahi phospholipid i hoʻopili ʻia i nā ʻāpana choline. Penei kona ʻano kemika:
I ko kākou ola o kēlā me kēia lā, ʻo nā meaʻai momona i ka lecithin (hua manu, ʻiʻo ʻulaʻula, a me nā palaoa holoʻokoʻa, a me nā mea ʻē aʻe) nā kumu meaʻai maikaʻi loa o PC.
He hui phospholipid maʻamau ia a he ʻano phospholipid nō hoʻi.
He mau ʻāpana koʻikoʻi nā phospholipids o nā membrane cell a me nā membrane o nā organelles like ʻole (mitochondria, endoplasmic reticulum, nucleus, Golgi apparatus, chloroplasts, etc.). Aneane pau nā phospholipids i loko o nā cell i hoʻopaʻa ʻia i loko o nā membrane biological. Nui nā ʻano o nā membrane biological, e like me ka hana ʻana ma ke ʻano he pale permeability no nā mea i loko a ma waho o ka membrane, ka hoʻololi ʻana o nā mea i loko a ma waho o ka membrane, ka hoʻoili ʻike, a me ke alakaʻi ʻana o nā impulses nerve, pili āpau i nā phospholipids a me nā lipids membrane ʻē aʻe.
He molekole amphiphilic ka Phosphatidylcholine. He ʻāpana koʻikoʻi ia o nā membrane olaola. Nui nā mea maʻamau i ke ola e loaʻa ana ka phosphatidylcholine, no laila ʻaʻole paʻakikī ke loaʻa nā mea maka no ka unuhi ʻana, e like me ka soybeans a me nā yolks hua manu. ʻO ka reagent i hoʻohana pinepine ʻia no ka unuhi ʻana he hexane. ʻAʻole i loaʻa i ka hapa nui o nā meaola bacteria ka phosphatidylcholine, e like me Escherichia coli.
He aha nā pono
1. Hoʻomaikaʻi i ka hyperlipidemia: Hoʻopau nui ia i nā momona i loko o ke kino a hoʻololi i ka cholesterol a me nā waikawa momona i loko o ke koko i nā ʻāpana liʻiliʻi, e maʻalahi ai ke hoʻokuʻu ʻia mai ke kino ma o nā ʻōpū. I mea e hoʻokō ai i nā hopena o ka hoʻohaʻahaʻa ʻana i nā lipids koko, hoʻomaikaʻi i ka mānoanoa o ke koko, a hoʻonui i ka lipoprotein kiʻekiʻe. No ka poʻe momona, ʻoi aku ka nui o ka hopena o ka pohō momona ke hui pū ʻia me ka hoʻoikaika kino kūpono i ka wā e lawe ana i ka phosphatidylcholine.
2. Hoʻopaneʻe i ka ʻelemakule ʻana o ka ʻili: Loaʻa i ka Phosphatidylcholine kahi hana emulsifying, hiki ke hoʻohui piha i ka wai a me ka aila i loko o ke kino e pale aku i ka ʻili ʻinoʻino a me ka ʻelemakule i hoʻokumu ʻia e ka nalowale nui o ka wai, e hoʻolilo ana i ka ʻili i ʻoi aku ka translucent a me ka ʻālohilohi.
3. Hoʻonui i ka hoʻomanaʻo lolo: He hopena maikaʻi nō hoʻi ia i ka ulu ʻana o ka lolo o nā pēpē a me nā keiki liʻiliʻi. Hiki iā ia ke hoʻoulu i ka ulu ʻana o ka lolo o nā pēpē a me nā keiki liʻiliʻi a hoʻonui i ko lākou akamai. Hiki iā ia ke pale aku i ke akepaʻa momona a me ke akepaʻa momona ʻona, e pale pono, mālama a pale i ke akepaʻa.
Nā noi a me nā manaʻolana
He mau noi koʻikoʻi ko Phosphatidylcholine i ka ʻoihana meaʻai olakino. Hiki ke hoʻohana ʻia e hana i nā meaʻai olakino e kākoʻo ana i ke olakino cardiovascular a i ʻole ka hana o ka lolo, a kōkua i ka mālama ʻana i ke kūpaʻa o ke ʻano a me ka hana o nā cell.
Hoʻohana ʻia ʻo Phosphatidylcholine ma ke ʻano he mea hoʻoponopono viscosity, emulsifier, a pēlā aku i ka ʻoihana hoʻonani. Hiki iā ia ke hoʻomaikaʻi i ka permeability a me nā waiwai moisturizing o ka ʻili, hoʻomaikaʻi i ke kūlana o ka ʻili, loaʻa nā hopena antioxidant, a hoʻopaneʻe i ka ʻelemakule ʻili.
Hoʻohana ʻia ʻo Phosphatidylcholine i ka ʻoihana meaʻai, e like me ka hana ʻana i nā candies, biscuits, keke, ice cream a me nā meaʻai ʻē aʻe, hiki ke hoʻomaikaʻi i ka maikaʻi a me ke kūpaʻa o ka meaʻai.
Ka Hoʻokumu ʻana o Phosphatidylcholine
Hoʻohuihui Softgel
Hoʻomākaukau Papa
ʻAno Inu Paʻa
