ʻO ka huʻu Glucan pauda

ʻO ka yeast glucan kahi polysaccharide i loko o nā paia o ka hū a he nui nā hana olaola. ?
ʻO ka yeast glucan, ka mea i ʻike ʻia ʻo ka yeast β-glucan, he polysaccharide nona ka dextran. Aia ia i loko o ka mucus i huna ʻia e kekahi mau microorganism i ko lākou ulu ʻana, ʻoi aku hoʻi i loko o nā paia hū. ʻO ka molecular structure o yeast glucan ka mea nui i nā hui D-glucose i hoʻopili ʻia e nā paʻa α,1→6, a ua hoʻopili ʻia nā wahi lālā e 1→2, 1→3, a me 1→4, a ʻo ka β-glucan i hoʻopaʻa ʻia e β-1,3/-1,6 ka mea kiʻekiʻe loa. ʻAʻole ʻike ʻia kēia polysaccharide i ka hū wale nō, akā loaʻa pū kekahi i nā haʻiki a me nā mea kanu ʻē aʻe, e like me ka shiitake mushrooms, ganoderma lucidum, oats, etc.

1. Hoʻomaikaʻi i ka palekana: E kōkua ka yeast glucan i ka hoʻoikaika ʻana i ka hana phagocytic o nā cell immune, ma laila e hoʻonui ai i ka hana pale o ke kino.

2. Hoʻohaʻahaʻa i nā lipids koko: Hiki i ke ʻano kūikawā o ka yeast glucan ke hoʻoikaika i ka hoʻokuʻu ʻana o nā lipoproteins a me nā momona momona, i hiki ke hoʻoheheʻe ʻia nā molela lipid nui i loko o ke koko i loko o nā molekole liʻiliʻi, a laila e pāʻani i ka hoʻohaʻahaʻa ʻana i nā lipids koko.

3. Anti-infection: Hiki i ka yeast glucan ke hoʻonui mālie i ka helu o nā keʻokeʻo keʻokeʻo i loko o ke kino, i hiki i ke kino ke pale aku i ka hoʻouka ʻana o nā pathogens like ʻole a pāʻani i kahi hana anti-infection. Ke hoʻohana pū ʻia me nā lāʻau antibiotic, hiki iā ia ke hoʻomaikaʻi i ka maikaʻi o nā lāʻau antibiotic.

4. Hoʻoponopono i ka ʻōpū o ka ʻōpū: Hiki i ka glucan hū ke hoʻoponopono i ka pua o ka ʻāpana digestive a mālama i ke olakino ʻōpū. Hiki iā ia ke hoʻoikaika i ka ulu ʻana o nā hua bacteria maikaʻi a keʻakeʻa i ka hana hou ʻana o nā maʻi ʻino, e mālama ai i ke koena o ka flora intestinal.

5. Anti-aging a me ka hoʻoponopono ʻili: Hiki iā ia ke hoʻonui i ka hana kelepona, hoʻoikaika i ka hana hou a me ka hoʻoponopono ʻana i nā ʻili ʻili, a hoʻolohi i ka ʻelemakule o ka ʻili. I ka manawa like, i ka wā e pōʻino ai ka ʻili, hiki i ka yeast glucan ke kōkua i ka ʻili o ka ʻili e hoʻoponopono koke i ka hiki a hoʻonui i ke kūpaʻa o ka ʻili. No laila, ʻo ka yeast glucan ka hopena o ka anti-aging a me ka hoʻoponopono ʻana i ka ʻili.

I ka ʻoihana meaʻai, hoʻohana ʻia ka yeast glucan ma ke ʻano he mea maka e hoʻohui i nā meaʻai like ʻole, e like me nā meaʻai waiu, nā meaʻai meaʻai, nā meaʻai i kālua ʻia, nā meaʻai pasta, nā mea inu like ʻole, nā candies, nā meaʻai meaʻai, a me nā mea ʻē aʻe, e hoʻomaikaʻi i ka waiwai o nā meaʻai a hoʻomaikaʻi i ko lākou ʻano.

Ma ke kahua o nā huahana kemika i kēlā me kēia lā, hoʻohana ʻia ka yeast glucan ma ke ʻano he mea maka no nā mea hoʻomaʻemaʻe e like me nā mea hoʻomaʻemaʻe maka, nā mea hoʻomaʻemaʻe nani, nā lotions, nā shampoos, nā niho niho, nā gels wai, nā maka maka, a me nā reagents hoʻokolohua no nā ʻano noiʻi hoʻokolohua a me ka hoʻomohala ʻana.