Rosmarinic Acid CAS 20283-92-5
Kodi Rosmarinic Acid ndi chiyani?
Asidi ya Rosmarinic ndi chomera chachilengedwe chochokera ku zitsamba za rosemary, zitsamba zomwe zimafalitsidwa kwambiri kudera la Mediterranean. Masamba ake ndi olemera mu rosmarinic acid ndipo ndizomwe zimagwiritsidwa ntchito pokonzekera rosmarinic acid. Asidi ya Rosmarinic imatha kutulutsidwa pothira mafuta osakhazikika m'masamba a rosemary, ndiyeno asidi wa rosmarinic woyengeka kwambiri amatha kupezeka kudzera pakuyeretsedwa komanso kukonza.
Asidi ya Rosmarinic imakhala ndi zotsatira zambiri komanso ntchito zake, ndipo imadziwika kuti "mankhwala osamalira thanzi" ndipo imagwiritsidwa ntchito kwambiri pazachipatala.
Kodi Ubwino Ndi Chiyani?
Choyamba,rosmarinic acid ali ndi antioxidant katundu. Kafukufuku akuwonetsa kuti zinthu za antioxidant zomwe zili ndi rosmarinic acid zimatha kuchotsa bwino ma radicals aulere m'thupi, kuchepetsa ukalamba wa maselo, ndikuteteza thupi ku nkhawa ya okosijeni. Izi sizimangothandiza kuwongolera khungu komanso kuchedwetsa kukalamba, komanso kumathandizira chitetezo chokwanira komanso kupewa kupezeka kwa matenda osatha.
Chachiwiri,rosmarinic acid ali ndi anti-inflammatory properties. Ikhoza kulepheretsa kutupa, kuchepetsa zizindikiro zotupa, ndipo imakhala ndi mphamvu yochepetsera matenda ena otupa, monga nyamakazi ndi enteritis. Panthawi imodzimodziyo, asidi ya rosmarinic ikhoza kulimbikitsanso machiritso a mabala ndi kusinthika kwa minofu, kufulumizitsa ndondomeko ya machiritso a bala.
Kuphatikiza apo,rosmarinic acid imakhalanso ndi antibacterial ndi anti-inflammatory properties. Ikhoza kulepheretsa kukula kwa mabakiteriya, bowa ndi mavairasi, ndipo imathandiza pochiza matenda a khungu, zilonda zam'kamwa ndi matenda ena.
Kuwonjezera pa zomwe zili pamwambazi, rosmarinic acid ilinso ndi ntchito zina. Mwachitsanzo, asidi rosmarinic ali ndi zoteteza pa matenda a mtima ndi cerebrovascular ndipo angalepheretse kuchitika kwa mtima ndi cerebrovascular matenda; imathanso kuwongolera kukumbukira ndi kukhazikika, komanso imakhala ndi zotsatira zabwino pakuchita bwino kwa kuphunzira ndi ntchito.
Mapulogalamu
1. Kugwiritsa ntchito mankhwala athanzi
Rosmarinus imakhala ndi zotsatira za kununkhira kwa m'mimba, kukhazika mtima pansi ndi kuchepetsa mitsempha, ndipo nthawi zambiri amagwiritsidwa ntchito pochiza mutu zosiyanasiyana, neurasthenia, ndi zina zotero.
2. Munda wa chakudya
Rosmarinic acid ndi chowonjezera chazakudya, chomwe chimagwiritsidwa ntchito kwambiri kuteteza chakudya kuti zisawonongeke komanso kuwonongeka. Ikhoza kukulitsa moyo wa alumali wa chakudya, kusintha kakomedwe ndi mtundu wa chakudya, ndi kusunga chakudya chatsopano. Kuphatikiza apo, asidi wa rosmarinic amagwiritsidwanso ntchito kwambiri muzakudya za nyama, zakudya zamafuta ndi mafuta kuti ateteze kukoma koyipa komanso kuwonongeka kwabwino komwe kumachitika chifukwa cha ma oxidation reaction.
3. Zodzoladzola
Rosmarinic acid imakhalanso ndi zotsatira za kuwala kwa ultraviolet. Kafukufuku wapeza kuti asidi a rosmarinic akhoza kuchepetsa lipid peroxidation, kuonjezera ATP, ndi kuchepetsa glutathione, zomwe zimasonyeza kuti rosmarinic acid ikhoza kuchepetsa zomwe zili ndi ma radicals aulere omwe amayamba chifukwa cha kuwala kwa ultraviolet, komanso akhoza kuchepetsa kuwonongeka kwa DNA, kotero kuti rosmarinic acid ingagwiritsidwe ntchito kupanga sunscreens.
Kupanga kwa Rosmarinic Acid
Kupanga kwa Capusle
Mapangidwe a piritsi
Chakumwa chokhazikika
