I-Catechin yeTi eluhlaza

I-CAS: 7295-85-4

Umthombo wesicatshulwa: Iti

Inxalenye: Igqabi

I-MOQ: 1kg

Isampulu: Iyafumaneka

Iphakheji yezoThutho: 1kg/Ibhegi okanye 25kg/Igubu

Isantya sokuthumela: Iintsuku ezi-1-3

Ukuthunyelwa: DHL.FedEx, TNT, EMS, SF, Ngolwandle, Ngomoya

Intlawulo: T/T, VISA, XTransfer, Alipayment...

Qhagamshelana nathi

iinkcukacha zemveliso

Ukuthumela kunye nokuPakisha

Iingxelo Ezingakumbi Ezinxulumeneyo

Yintoni iCatechin?

IiCatechins, ezaziwa ngokuba zii-tea tannins kunye nee-catechols, ziigama eliqhelekileyo le-flavanols kwiti. Ziludidi lwezinto ezisebenzayo ze-phenolic ezithathwe kwizityalo zendalo ezifana neti. IiCatechins zezona ntlobo zibalulekileyo zeepolyphenols zeti, ezibalelwa kwi-75% ukuya kwi-80% yomxholo weepolyphenols zeti.

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Ukutya okunomthamo ophezulu we-catechin kuquka amagqabi eti kunye neziqhamo, phakathi kwazo amagqabi eti aquka iti eluhlaza kunye neti emnyama, kwaye iziqhamo ziquka ama-strawberry, ii-apricots, iipesika, ii-cherries, iimango, njl. Kubomi bemihla ngemihla, ukutya okungentla kunokutyiwa ngokufanelekileyo ukongeza kwii-catechins.

Zithini iingenelo?

1. Isiphumo se-Antioxidant
I-Catechin yinxalenye ebalulekileyo kwiti. Yeye-polyphenols kwaye yi-antioxidant yendalo yeoyile. Inomsebenzi ophezulu we-antioxidant kwaye inokukhupha ii-free radicals eziveliswa ngumzimba womntu kwaye ikhusele ii-membranes zeseli. I-Catechin inomsebenzi ophezulu we-antioxidant kwaye inefuthe lokulibazisa ukuguga.
2. Nciphisa umngcipheko wesifo sentliziyo
Isifo sentliziyo sisifo esibulala kakhulu impilo kuluntu lwanamhlanje, kodwa i-catechin iluncedo kakhulu ekuthinteleni izifo ezinjalo! Izifundo zibonise ukuba ii-catechin zinokunciphisa kakhulu amanqanaba e-LDL cholesterol egazini, ngaloo ndlela zinciphisa umngcipheko we-arteriosclerosis. Oku kuthetha ukuba ukutya iti eluhlaza okanye emnyama ngokulinganisela, etyebileyo kwii-catechin, kunokunceda ukukhusela impilo yentliziyo yethu.

3. Isiphumo sokulwa neentsholongwane
Izifundo zibonise ukuba ii-catechins kwiti eluhlaza zinokuthintela ukukhula nokuzala kweentlobo ezininzi zezifo. Ii-Catechins zinefuthe lokuthintela zombini iibhaktheriya kunye neefungi, kodwa iziphumo zahlukile. Isiphumo sokuthintela kwiibhaktheriya sinamandla kuneso sefungi kunye neenkuni. Ngokumisela uzinzo lobushushu be-catechin, kwafunyaniswa ukuba xa ubushushu buyi-25-80℃, ii-catechins zinefuthe elihle kakhulu lokulwa neentsholongwane kwaye azichaphazeleki ziimeko zobushushu. Uvavanyo lozinzo lwe-pH lubonise ukuba ii-catechins zizinzile ngakumbi phantsi kweemeko ze-asidi kunaphantsi kweemeko ze-alkaline.
U-Akagawa nabanye bafumanise umxholo we-H2O2 kwiti eluhlaza, iti emnyama kunye nekofu. Olu phononongo lufumanise ukuba xa kukho iipolyphenols ezininzi kwisiselo, kokukhona kuveliswa i-H2O2 eninzi. Olu vavanyo lukwafumanise ukuba ii-monomers ezine i-EGCG, i-ECG, i-EGC, kunye ne-EC zonke zinokuvelisa i-H2O2, ngoko ke isiphumo sokulwa neentsholongwane see-catechins sinokunxulunyaniswa ne-H2O2 eveliswayo.

4. Phucula amandla okutshisa amanqatha okuzivocavoca
Izifundo zibonise ukuba ukutya iziselo zeti ezityebileyo kwi-catechin, ezifana neti yePu'er okanye i-matcha, ngaphambi kokuzilolonga kunokunyusa kakhulu imetabolism yamafutha. Oku kuthetha ukuba ngexesha lokuzilolonga, imizimba yethu iyakwazi ukutshisa amafutha amaninzi, ngaloo ndlela ifezekisa ukwehla kobunzima kunye nemiphumo yokubumba umzimba ngempumelelo.

Izicelo

IiCatechins zisetyenziswa kwiindawo ezininzi kwaye zibonisa amandla amakhulu okusetyenziswa:
1. Izithako zokhathalelo lolusu: IiCatechins zinokunciphisa umonakalo weeseli obangelwa kukungcola kwendalo kunye nemitha ye-ultraviolet, kwaye zinefuthe lokulwa nokwaluphala, ukulwa nemibimbi, ukulwa nokuvuvukala kunye nokulwa nombala. Zihlala zisetyenziswa njengezithako ezisebenzayo kwiimveliso zokhathalelo lolusu.

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2. Iimveliso zokhathalelo lwempilo: IiCatechins zikwasetyenziswa kakhulu kwicandelo leemveliso zonyango. Ngenxa yeempawu zazo ezinamandla ze-antioxidant, iiCatechins zinokunceda ukususa ii-free radicals emzimbeni, ukunciphisa umonakalo we-oxidative, ukucothisa inkqubo yokwaluphala, ukukhuthaza imetabolism, ukwandisa ukunikezelwa kwamandla e-oxidation yamafutha, ngaloo ndlela kufezekiswe isiphumo sokunciphisa umzimba. Ukongeza, iiCatechins zikwanazo neziphumo zokulwa nokuvuvukala, ii-antibacterial, ukuthintela ukubola kwamazinyo kunye nonyango lwe-eczema, ezenza zibe sisithako esibalulekileyo kwiimveliso zonyango.

3. Izongezo zokutya: IiCatechins zingongezwa ekutyeni njenge-antioxidant yendalo ukuze kwandiswe ubomi bokutya kunye nokugcina ubutsha bokutya. Zingasusa ii-free radicals ekutyeni kwaye zithintele ukutya ekuwohlokeni nasekuwohlokeni, ngaloo ndlela zigcina ixabiso lesondlo kunye nomgangatho wokuziva kokutya.